I'll be living in Benin, West Africa for the next two years serving with the Peace Corps. Here are some of my stories.
Sunday, April 17, 2011
White trash bush woman
8 months in (a month later)
A few weeks ago my maman, Angele, had a fete for her father who died in December and it was ridiculously awesome. I had heard from the previous volunteer that my concession papa, Quirin, is one of the wealthiest men in Lobogo, but it is kind of hard to grasp that when we have no running water and sketchy electricity. Although, seeing as how all the houses surrounding our concession are mud huts and we live in a cement house, maybe I should have known. Beninese people love to throw parties, especially when the deceased was really old. Angeles father used to own a buvette (bar) in town and was pretty well known in Lobogo. I never met him because he got sick before I came to Lobogo. Angele told me about the fete two months ago and I expected a reasonable sized party that lasted all day. Little did I know. Every day of the week leading up to the fete there seemed to be more and more women and children congregating in my concession bringing water, huge cauldrons, and food items. I really loved this week a lot. The women were overjoyed and entertained when I offered to do any simple task to help out. They thanked me profusely when I washed like five dishes one afternoon and in my mind they responded like this when I sat with them on mats in the concession pealing garlic, “Look at the yovo pealing garlic! Isn’t she cute!!” It was beautiful to see the network of women who came to offer help. One afternoon a group of about twenty women came into the concession with basins of water on their head to help fill the huge jugs of water that were to be used to prepare, cook, and clean. They called Angele out and sang to her and offered her the water. Then they saw me standing there with a Beninese baby on my hip and proceeded to sing to me and dance around me. It was amazing. It really made me think about all the women I have in my life who have helped me and supported me over time and miss them a lot.
The fete was scheduled to happen on Saturday. By Friday night there were two canopies set up in the concession and four huge speakers. The music was turned on Friday night and did not stop until Monday afternoon. People came to greet Angele, offer condolences, and eat and drink for three days straight. When a new group of people came into the concession, the dj would yell, “Wuezo! Wuezo!” which is welcome in Sahoue and that group would find some empty seats. Angele and her husband would them come to greet them and thank them for coming. Then one of the women (family members, friends, neighbors, etc.) would bring the group beers and the first round of food, which was rice and goat meat. I know for a fact that it was goat meat because I had to listen to the goats being slaughtered and hacked apart every morning before the fete-ing started. There are always goats wondering around my concession but on Friday three special goats had been brought into the concession and tied to a wooden post. Saturday morning I woke up to a mysterious hacking sound and theorized on what it might be but I didn’t realize it was goats bone being hacked apart with hatchets until Sunday morning when I walked out of my house and saw a guy doing it. The second round of food was pate or akassa, both of which are made with corn flower and sort of the consistency of mashed potatoes accompanied by a sauce and fish and eaten with your hands. After this there was a lot of dancing and yelling and funness to be had by all.
That's Actually A Dog That You're Eating...
I just ate a potentially E.Coli filled half-raw omelet sandwich. My second gas can ran out of gas just as I was about to flip my possibly delicious onion omelet over in the skillet. My options at this point were numbered and pretty obvious. I could walk over to my concession maman’s while wearing my requisite panya house wrap, raw egg filled skillet in hand, or I could flip the omelet over as fast as possible and attempt to use the remaining heat in the pan to partially finish the job. Guess which option I went with?!? I placed the soggy omelet onto a loaf of bread, which managed to soak up/disguise some of the raw egg goop. It was surprisingly delicious. No one told me one of my areas of personal growth in the Peace Corps would involve discovering what new lows I can bring myself to where food is involved.
Here is a list of gross or just plain sad things that I or PCVs I know have eaten:
-Crystallized slugs disguised as pretty pink candy in Niger
-Little round mystery meatballs suspected to be goat testicles
-A piece of goat that appeared to contain both teeth and a hairy nostril
-An entire log sized igname after an ill fated first trip to the marche in village
-About 10 pieces of gum all at once that exploded from the container and landed on the ground
-Mashed ignames mixed with a potentially 2 year old Mac n Cheese cheese packet left by a previous volunteer
I had a dream recently in which I was hurrying around a grocery store, Super Market Sweep style, and frantically putting everything I wanted to eat in my shopping cart. I stopped short at one of those giant plastic jars of dill pickles that appeared to be illuminated from above by something more than mere supermarket fluorescent lights. As I excitedly reached into the jar to get a pickle, a pair of tongs appeared in my hands and the jar turned into a hot dog dispenser. Next to it were all the ketchup, mustard, and relish you could ever want. As I continued through the store, the hot dog in my hand turned into a peanut butter container that I began attacking with my bare fingers. I’m not exactly sure what point I’m trying to make in telling that story, but seriously, how awesome is the idea of a huge pickle jar/hot dog dispenser?!? Also, think about how much more tolerable our mystery meat food would be here if it came in a delightful hot dog shape and was served on a bun with endless amounts of ketchup and mustard. A hot dog made of real dog meat? It’s at least got to be more visually appealing than my runny, undercooked excuse for an omelet sandwich.